Diamond and gold are priced for eternity and plastic should be quite expensive too. In fact, the cost for a single used fork and knife that are part of your takeaway lunch will add up to an unaffordable price for our Earth. This hardly decomposable material requires sunlight to undergo photodegradation, meaning any discarded plastic [...]

What better way to celebrate the second anniversary of Antipasto Magazine than by featuring “Antipasti” of 5 different cuisines from some of the newest joints in town? Our name Antipasto literally means “before the meal” and refers to the starter or first course. True to the spirit of Antipasto, we believe that a good introduction [...]

This time we have a few film recommendations from Derek Kwok, an emerging film director in Hong Kong who directed award-winning films such as The Pye-Dog and Gallants. His story and recommendations are going to provide positive energy to welcome in a new year. 今期執導獲獎電影《野·良犬》和《打擂台》的香港新晉導影郭子健，為我們介紹幾部電影，希望他的故事和誠意推介，為新一年帶來一些積極的生氣。 Let’s first enter Derek’s dimension to get a behind the [...]

Here we have invited Megan Fizell of Feasting on arts (www.featingonart.com) to an interview, revealing the influence of food on art and the power that is potentially hidden in a can of tomato soup. Still life paintings are visual history, not only documenting historical events such as The Last Supper by Leonardo da Vinci, but [...]

There are very few cities in the world that can rival the grandeur of Budapest. Widely regarded as one of the world’s most spectacular cities, this true gem in the crown of Central Eastern Europe boasts a vibrant and colourful history, showcasing all the drama and adventure you’d expect from an epic historical novel. Once [...]

Method Put the potato & onion into a pot with 1000g oil and heat until boiled. Then turn the heat down, simmer the potato & onion till soft. Drain all the existing oil, keep aside and let cool. Combine eggs, red pepper, salt & pepper together in a mixing bowl. Combine the egg & potato [...]

‘Faraway, so close’. This is what I thought when I looked through these pictures. I recalled a sentence of Maximiliam Voloshin, Russian poet /painter: ‘One first heard and only then saw art.’ This voyage is about visiting a very special place…when traveling merges with music created by artists that musically responds to the landscape. The [...]

 What’s on your menu of the day? Antipasto has prepared for you a sampler of breakfast, lunch and aperitivo with three talented photographers: ANDRE EICHMAN (Elite Photography), POLINA SHUBKINA, TIMMOTHY LEE. Enjoy! BREAKFAST Venue: LIBERTINE, 26 Aberdeen St., SOHO Photographer: POLINA SHUBKINA Stylist: ATHENA CHOI Make up artist: ALICE CHONG (Shu Uemura) Make up assistant: TSZ SIN (Stage [...]

The Christmas Guide to European Wine and Feast What can be more looked forward to than Christmas? Here we learn some great Christmas feasts with wine pairing in three styles, the classy British set, the intelligence of Italian cuisine, and last but not least, the very fashionable French style.   ============================================================   ============================================================ Italian Christmas [...]